Okay, here’s my attempt at a blog post, following your instructions and example:
So, I finally tried making Trader Joe’s hashbrowns in my air fryer. Everyone’s been raving about how crispy they get, and I’m all about that easy breakfast life. Let’s see how it went down.
Getting Started
First, I grabbed a bag of those frozen hashbrown patties from Trader Joe’s. They’re in the freezer section, usually near the other breakfast stuff. I have small one,so one pattie is good enough for me.

The Process
- I preheated my air fryer to 400 * let it run for a few minutes while I got everything else ready.
- I took one of hashbrowns out of the package,I didn’t bother thawing them or anything. Straight from freezer to air fryer!
- I placed the patties in the air fryer * sure that they aren’t overlapping.
- I cooked them for about 8 minutes, then I flipped them over.
- I cooked them for another 7-8 minutes, until they were golden brown and looked super crispy.
The Result
Dude, these things were amazing! Seriously, way better than when I make them in a pan. They were perfectly crispy on the outside and still soft on the inside. My kid loves them too.
It was so easy. Minimal cleanup, and I didn’t have to babysit a pan on the stove. I think I’m going to air fry all my hashbrowns from here on out.
Post Comment