Yummy Chicken and Noodles Over Mashed Potatoes Recipe, Try this Family Favorite!

Yummy Chicken and Noodles Over Mashed Potatoes Recipe, Try this Family Favorite!
Yummy Chicken and Noodles Over Mashed Potatoes Recipe, Try this Family Favorite!

Alright, let’s get into this thing. Today, I really wanted some good old comfort food, and nothing screams comfort like chicken and noodles over mashed potatoes. So, I decided to whip up this dish, and let me tell you, it was a journey worth sharing.

Getting Started

First things first, I got all my ingredients lined up. I already had some chicken broth in the pantry, and I picked up some fresh chicken, onions, garlic, and mushrooms from the store. Also, I grabbed butter because, well, butter makes everything better. I didn’t forget the potatoes for the mashed potatoes, obviously. For the noodles, I was thinking of making them homemade, but then I remembered I had a pack of egg noodles in the cupboard, so I decided to save myself some time and use those instead.

Cooking Process

I started by melting a good chunk of butter in my large pot. Once it was all nice and melted, I tossed in the chopped onions and garlic. I let those cook for a couple of minutes, just until they were fragrant and starting to soften. Next, I added the sliced mushrooms and stirred everything together, letting the mushrooms cook down a bit.

Yummy Chicken and Noodles Over Mashed Potatoes Recipe, Try this Family Favorite!

After that, I poured in the chicken broth. I brought the whole mixture to a simmer. In the meantime, I focused on the chicken. Now, I had some leftover cooked chicken from yesterday’s dinner, so I shredded that up. If you don’t have cooked chicken, you can boil or bake some chicken breasts and then shred them. Easy peasy.

Mashed Potatoes

While the broth was simmering, I peeled and boiled the potatoes for the mashed potatoes. Once they were fork-tender, I drained them and put them back in the pot. I added a generous amount of butter, a splash of milk, and some salt and pepper. Then, I mashed everything together until it was smooth and creamy. I love my mashed potatoes a bit chunky, so I didn’t overdo it.

Noodles and Finishing Touches

Now, back to the chicken and broth mixture. I added the shredded chicken to the pot and let it heat through. Then, it was time for the noodles. I dropped the egg noodles into the simmering broth and let them cook according to the package directions. They usually take about 6-8 minutes to get tender.

Once the noodles were cooked, I gave everything a good stir. The kitchen smelled amazing at this point. I took a taste and adjusted the seasoning with a bit more salt and pepper. I like a little extra black pepper in mine for that slight kick.

Serving It Up

Finally, it was time to plate up. I started with a generous scoop of mashed potatoes on each plate. Then, I ladled the chicken and noodle mixture over the mashed potatoes. I made sure to get a good amount of broth in there too because that’s the best part!

The Result

I sat down to eat, and it was pure bliss. The creamy mashed potatoes, the tender chicken, and the flavorful noodles all came together perfectly. It was the ultimate comfort meal, and it hit the spot just right.

Here are a few things I noted:

  • If you have leftover chicken, use it! It saves time and tastes just as good.
  • Don’t be shy with the butter in the mashed potatoes. It adds so much flavor and creaminess.
  • Adjust the seasoning to your liking. I like a bit more pepper, but you do you.

I heard someone say that I can switch up the flavor by using a mix of cream soups. Like, using one can of cream of chicken and one can of cream of mushroom. I will try it next time.

Yummy Chicken and Noodles Over Mashed Potatoes Recipe, Try this Family Favorite!

And, one more thing, the leftovers. I put them in an air-tight container and stored them in the fridge. They say it can last for 3-4 days, but let’s be real, it probably won’t last that long because it’s so good!

All in all, this was a successful cooking adventure. It’s a simple recipe, but it delivers big on flavor and comfort. I hope my little rundown inspires you to give it a try. Trust me, your taste buds will thank you!

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