This here is how you make them chicken noodles over mashed potatoes. My grandkids, they just love it when I make this. It ain’t fancy, but it sure does fill you up good.
Chicken and Noodles
First, you gotta get yourself a chicken. A whole one, mind you. Not them little pieces all cut up. You need the whole dang thing.
- One big ol’ chicken
- Water, enough to cover that bird
- Onion, chopped up like
Now, you put that chicken in a big pot. The biggest one you got. And cover it with water. Throw in some chopped onion, maybe a carrot if you got one. It is good for chicken noodles over mashed potatoes recipe.
Then you let it boil. Boil it good. Until that chicken is fallin’ off the bone. Takes a while, so you just go about your business. Maybe tend to the garden or something. This dish is popular you know.
Noodles, Not Them Fancy Ones
When the chicken’s done, you take it out. Let it cool a bit ’cause it’s hot as all get out. Then you pick all that meat off the bones. Every last bit. It is how to make chicken noodles over mashed potatoes.
Now, you need noodles. Not them fancy ones. Just regular egg noodles. The kind your mama used to make. If you’re feeling up to it, you can make your own. But the store-bought ones are just fine.
- Egg noodles, the regular kind
- Flour, just a bit
- Cream, if you’re feeling fancy
Put them noodles in the pot with the chicken broth. That’s the water you boiled the chicken in. It’s got all the good flavor. You don’t want to waste that. Cook them noodles until they’re soft. Not mushy, just soft. Then you will know how to cook the best chicken noodles over mashed potatoes.
Taters, Gotta Have Taters
Now, you can’t have chicken noodles over mashed potatoes without the mashed potatoes. So you gotta get some taters. I like them yellow ones. They make the best mashed potatoes.
- Potatoes, the yellow kind
- Butter, lots of it
- Milk or cream, whichever you got
Peel them potatoes and cut ’em up. Boil them until they’re soft. Then you mash ’em up good. Add a whole bunch of butter. And some milk or cream. Makes ’em nice and smooth. I like to use cream in my chicken noodles over mashed potatoes recipe.
Don’t be using milk in this here chicken noodles over mashed potatoes. No sir. I did that once and let me tell ya, it ain’t worth a darn. Cream got more fat, so she don’t get all broke up when it’s hot.
Put It All Together
Now you got your chicken, your noodles, and your mashed potatoes. Time to put it all together.
Put a big ol’ scoop of them mashed potatoes on a plate. Then put some of them noodles on top. And then some of that chicken. And don’t forget the broth. Pour some of that broth over the whole thing. It is best for chicken noodles over mashed potatoes.
There you have it. Chicken noodles over mashed potatoes. Just like my mama used to make. It ain’t fancy, but it sure is good. And it’ll stick to your ribs, too. Keep you full all day long. This chicken noodles over mashed potatoes recipe is my family favorite.
Seasoning and Such
Oh, and don’t forget the salt and pepper. Gotta have salt and pepper. Just sprinkle some on top. Not too much, now. Just enough to give it some flavor.
Some folks like to put other things in it. Like them green peas or maybe some corn. You can do that if you want. But I like it just plain. With just the chicken, noodles, and potatoes. And that good ol’ broth.
Leftovers, If You Got Any
Now, if you got any leftovers, which you probably won’t, but if you do, it’s even better the next day. Just heat it up in a pot on the stove. Or in that microwave thing, if you got one of them.
This here chicken noodles over mashed potatoes recipe is good for a crowd, too. If you got a bunch of folks coming over, just make a big ol’ pot of it. It’ll feed ’em all. And they’ll all be asking for seconds. Trust me on that one. It is easy to make a big pot of chicken noodles over mashed potatoes.
Enjoy Your Meal
So there you have it. My recipe for chicken noodles over mashed potatoes. I hope you enjoy it. It’s one of my favorites. And it’s sure to be one of yours, too. So go on, give it a try. You won’t be sorry. My chicken noodles over mashed potatoes recipe is the best.
Just remember to use good ingredients. And don’t skimp on the butter. Or the cream. And don’t forget the salt and pepper. It makes all the difference. Then you can get the best chicken noodles over mashed potatoes.
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