Tri Tip in Crock Pot with Onion Soup Mix: The Ultimate Comfort Meal
Are you looking for a deliciously simple meal that can feed the whole family without spending the entire day in the kitchen? If so, then cooking a tri-tip in a crock pot using onion soup mix is an ideal choice for you. Not only is this dish incredibly flavorful, but it’s also a set-it-and-forget-it recipe that allows you to enjoy tender, juicy meat with minimal effort. Let’s dive into how you can easily prepare this mouthwatering dish.
What is Tri Tip?
Tri-tip, a cut of beef from the bottom of the sirloin, is known for its rich flavor and tenderness when cooked properly. It’s a great choice for slow cooking, as it becomes melt-in-your-mouth tender when combined with aromatic seasonings. The use of onion soup mix both enhances the flavor profile and adds convenience, making it a beloved option for busy weeknights or special gatherings.
Ingredients You Will Need
To create this flavorful tri-tip dish, gather the following ingredients:

- 2-3 pounds of tri-tip
- 1 packet of onion soup mix
- 1 cup of beef broth
- 2 tablespoons of olive oil
- 1-2 onions, sliced
- Salt and pepper to taste
- Optional: garlic, vegetables (like carrots and potatoes)
Feel free to customize your recipe by adding your favorite root vegetables.
Step-by-Step Recipe to Prepare Tri Tip in a Crock Pot
1. Prepare the Meat
First, pat the tri-tip dry with paper towels to remove excess moisture. This step helps ensure a nice sear. Season the meat generously with salt and pepper on both sides.
2. Sear the Tri Tip
In a frying pan over medium-high heat, add olive oil. Once hot, sear the tri-tip for 3-4 minutes on each side until it’s nicely browned. This step enhances the overall flavor by caramelizing the meat.
3. Assemble in the Crock Pot
In the crock pot, arrange the sliced onions at the bottom. Place the seared tri-tip on top. Sprinkle the onion soup mix over the meat, ensuring even coverage. Pour in the beef broth, which will keep the meat moist during cooking.
4. Add Optional Vegetables
If you’re including vegetables, now is the time to add them. Carrots and potatoes work exceptionally well and become tender and flavorful as they cook.
5. Cook Low and Slow
Cover the crock pot and set it to low. Cook for 8 hours or until the meat is fork-tender. For a quicker option, set it to high and cook for around 4-5 hours.
6. Serve and Enjoy!
Once the cooking time is up, carefully remove the tri-tip from the crock pot. Let it rest for about 10 minutes before slicing. Serve it with the cooked vegetables and a drizzle of the savory broth for an added layer of flavor.
Why Use Onion Soup Mix?
Using onion soup mix not only saves time but also infuses the tri-tip with a robust flavor that you can’t resist. The blend of dried onions and seasonings offers a comforting taste that pairs perfectly with the rich meat.

Perfect Pairings
This comforting dish pairs well with various sides. Consider serving it with mashed potatoes, a fresh garden salad, or steamed vegetables for a balanced meal. And don’t forget to soak up the delicious gravy with crusty bread!
Final Thoughts
Incorporating a tri-tip in a crock pot with onion soup mix into your meal planning means embracing the ease of cooking without compromising flavor. This dish is perfect for busy families, special occasions, or even lazy weekends when you want to prepare a wholesome meal with minimal fuss.
So why wait? Try this recipe today, and experience the delightful melding of flavors that will undoubtedly make it a new family favorite. Enjoy every bite!