Chicken Pot Pie Recipe Using Crescent Rolls, Simple Steps For A Delicious Homemade Meal

Okay, here is my sharing about the chicken pot pie recipe using crescent rolls:

Let’s Get Cooking: Chicken Pot Pie with Crescent Rolls

Alright, folks, gather ’round! Today, I’m walking you through my adventure of making a chicken pot pie, but with a twist – we’re using crescent rolls. It’s been a wild ride, and trust me, it’s easier than you think.

The Prep Work

First things first, I got my hands on some pre-cooked chicken. You can either roast a chicken yourself or grab a rotisserie one from the store like I did – saves a ton of time. Then, I diced up some veggies: onions, carrots, and celery. I also grabbed a can of cream of chicken soup, ’cause who doesn’t love shortcuts?

The Cooking Adventure Begins

I started by sautéing the veggies in a big ol’ pot with some butter. Once they were soft, I threw in the shredded chicken, the soup, and some milk. I let that simmer for a bit, just to get all the flavors mingling together. Oh, and I didn’t forget to season it – salt, pepper, and a dash of thyme did the trick.

The Crescent Roll Magic

Now, here comes the fun part. I unrolled a can of crescent rolls and instead of rolling them up, I laid them flat on the bottom of a baking dish. I poured the chicken mixture over the rolls. Then I topped with another layer of crescent rolls.

Baking Time

Into the oven it went! I baked it at 375 degrees F for about 20-25 minutes. You’ll know it’s done when the crescent rolls are golden brown and the filling is all bubbly.

The Final Result

• Ease of Cooking: Super easy. If you can open a can and stir, you can make this.
• Taste: It was like a warm hug on a cold day. The chicken was tender, the veggies were just right, and those crescent rolls? Flaky, buttery goodness.
• Would I Make It Again?: Heck yeah! It’s a crowd-pleaser, and it’s pretty simple to whip up.

So, there you have it – my journey to making a chicken pot pie with crescent rolls. It’s a simple, delicious, and satisfying meal that’s perfect for any night of the week. Give it a try, and let me know how it turns out!