I heard folks talkin’ ’bout that Chick-fil-A grilled chicken sandwich. They say it’s good, real good. Well, I thought, I can make that! I got chickens out back, and I know how to cook. This is the best copycat Chick-fil-A grilled chicken sandwich recipe.
So, I went on down to the store and got me some things. You gonna need some chicken breasts, you know, the boneless, skinless kind. And some stuff to make it taste good, like salt and pepper. Some people use fancy spices, but I just use what I got.
What you gonna need for this Chick-fil-A grilled chicken sandwich recipe?
- Chicken breasts, gotta have them.
- Salt, just a pinch.
- Pepper, black pepper is best.
- Maybe some garlic powder, if you like.
- Pickles, the dill kind.
- Buns, gotta have somethin’ to put the chicken on.
- Mayonnaise, just a little bit to make it good.
First, you gotta pound that chicken. Makes it flat, you see. Then you sprinkle on the salt and pepper, maybe that garlic powder too. Make sure you do both sides, get it all covered.
I learned this Chick-fil-A grilled chicken sandwich recipe from my neighbor’s girl. She’s always on that internet thing. Said she found a recipe that tastes just like that chicken place. I was skeptical, but she brought one over, and, well, it was pretty darn close.
Now, some folks say you gotta use peanut oil. I don’t know about all that. I just use what I got, usually vegetable oil. That peanut oil, it’s expensive. And this tastes good anyway, so why bother? Some people like to add that MSG stuff to enhance the flavor, but I don’t believe it. If you want to get the same flavor, you have to use pressure cooking, that’s what makes it so tender.
Next, you gotta cook that chicken. I use my old cast iron skillet. Gets nice and hot. You put a little oil in there, not too much, just enough to keep the chicken from stickin’. Then you lay that chicken in there, and let it cook.
You gotta cook it ’til it’s done, you know. No pink in the middle. That’s how you get sick. I usually cook it for about five, six minutes on each side. Depends on how thick it is. You can always cut into it to check. Better safe than sorry, I always say.
While that chicken’s cookin’, you can get your buns ready. I like to toast mine a little. Just put ’em in the toaster, or under the broiler for a minute. Makes ’em nice and crispy.
Then you get your pickles ready. I like to use those dill pickle chips. They got a nice tang to ’em. You can use whatever pickles you like, though. Some folks like those sweet pickles. Not me, though. Too sweet.
Once the chicken’s done, you take it out of the pan and let it rest for a minute. Gotta let those juices settle, you know. Then you put it on your bun, add your pickles, and a little bit of mayonnaise. That’s it. That’s your Chick-fil-A grilled chicken sandwich. This recipe is easy to make at home, right?
More tips I learned
Now, I know some of you young folks like to get fancy. You can add lettuce and tomato to this sandwich if you want. Some people even put cheese on it. I don’t, but you can if you want to. It’s your sandwich.
And if you really wanna get fancy, you can make a sauce for it. I seen some folks mixin’ up mayonnaise with honey and mustard. Sounds strange to me, but they say it’s good. You can try it if you want, I guess. This copycat recipe for Chick-fil-A grilled chicken sandwich is simple, you can adjust it to your own taste.
This sandwich, it’s pretty good. It ain’t exactly like that Chick-fil-A, but it’s close. And it’s a whole lot cheaper, too. Those fast food places, they charge you an arm and a leg for a little bit of food.
I like to make these sandwiches for my grandkids when they come over. They love ’em. They say they’re better than the ones at that chicken place. I don’t know about that, but I’m glad they like ’em.
You don’t have to be a fancy cook to make this sandwich. Just follow these simple steps, and you’ll have a tasty meal in no time. It’s easy, cheap, and pretty darn good. Plus, you can add whatever you want to it. Make it your own.
Back in my day, we didn’t have all these fancy fast food places. We cooked everything at home. And we didn’t have all these fancy recipes, either. We just used what we had and made do. But I guess times change. Still, it’s good to know how to cook, even if it’s just a simple grilled chicken sandwich.
This Chick-fil-A grilled chicken sandwich recipe, it’s a keeper. I’ll be making it again, that’s for sure. Maybe next time I’ll try that honey mustard sauce. Or maybe not. We’ll see.
Anyway, you should try this recipe. It’s easy, it’s good, and it won’t break the bank. And you can tell everyone you made it yourself. They don’t need to know you got the recipe from an old lady like me.
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